The beautiful spot nestled in the trees, high on a hill, became the spiritual heart of the camp in 1933, when monies donated helped to build what became known as Chapel Hill. Wooden log benches, a cross and a podium were built and became the spot for the non-denominational services on Sundays. It was dedicated […]
Kathy Baker
A Day In The Life Of A K.A.
Jennifer McLogan and Laurie Borgeson were kitchen aides in 1969 and described their positions as assistants to the cook and her helper, who prepared whatever accompanied the main dish, retrieved the utensils for the meal, served seconds, coffee and tea and cleaned up. Basically, they cleaned up after meals, including trash, dishes and […]
Kitchen Aides–
I Wasn’t A Picky Eater, But—-
“I grew up eating everything, but there was one counselor who always made us take a “no thank you helping”, said Jan Mosier (1947-52). “Early on there was skim milk and pasteurized milk that gave me the shivers, and I could not stand cottage cheese or raisins. I objected to eating it, but I remember […]
Gagging Down Breakfast!
Oatmeal and hot cereals delivered the most powerfully negative food memories for campers of all years. Holly Foss (1966-72), Bev Lemanski (1945), MaryJo Rawlings (1950’s) and Beth Taylor (1966+) all shared their intense dislike fore oatmeal. Most of Beth’s camp memories were good ones, but she remembers one counselor who would insist they all clean […]
Dog Food Sandwiches and Taffy Pulls
“There was one dessert with cherries on it that we would do anything for a second helping. Usually, if you worked in the kitchen, you could get that second piece,” said Pam Wintermute (1955-56), who also recalled she had to bring a folding drinking cup to camp. Cynthia Gregory (1960-65) also brought her collapsible cup […]