Jennifer McLogan and Laurie Borgeson were kitchen aides in 1969 and described their positions as assistants to the cook and her helper, who prepared whatever accompanied the main dish, retrieved the utensils for the meal, served seconds, coffee and tea and cleaned up. Basically, they cleaned up after meals, including trash, dishes and […]
Month: April 2018
Kitchen Aides–
I Wasn’t A Picky Eater, But—-
“I grew up eating everything, but there was one counselor who always made us take a “no thank you helping”, said Jan Mosier (1947-52). “Early on there was skim milk and pasteurized milk that gave me the shivers, and I could not stand cottage cheese or raisins. I objected to eating it, but I remember […]